I'll admit, I'm a huge sucker for fried rice. Love it. Always have. But there's something magical about restaurant fried rice because I never knew how to make it at home. I figured "sure, easy enough - cold rice, soy sauce, veggies, eggs, and meat. How hard is that?!"
Well, apparently REALLY hard because for years I kept trying and trying and we would eat what I would make and would both agree "nope, restaurant is way better."
And then I saw Jet Tila's episode on HBO Max where he makes fried rice, and (insert magic happy sounds here) everything changed. I figured it out! It works! I recently made it, and let me tell you, it looks AND tastes like restaurant fried rice, and it couldn't be easier.
THANK YOU, JET TILA!